Savoury Bread Cases
Ingredients:
- 2 slices of wholegrain bread
- 1t margarine
- 2t grated cheese
- 2t bake beans or creamed corn
- 1t finely diced celery or onion
- 1t slice of ham
Method:
1. Trim crusts off the bread
2. Spread margarine thinly onto one side of bread
3. Press into muffin thins margarine side down
4. Fill each case with fillings (bake beans or corn,celery,onion,ham,cheese)
5. Bake in oven until lightly brown and cheese is bubbling
Safety and hygiene:
1. Identify two safety rule that you followed during the practical lesson.
2. Explain the difference between Hygiene and Safety and how you demonstrated good hygiene during practical
Hey Waiaru,
ReplyDeleteI really liked this recipe. It made me wonder if you got to make them? Did you like them? What did they taste like? Do you have any pictures?
I look forward to hearing from you,
Miss Morgan